Saturday, May 12, 2007

Redneck 911 call......

Well Sir...this is old...but I still gets a kick outta it everytime I see's it....

A simple one question test.....

A One Question Test!

This test only has one question, but it's a very important one. By giving an honest answer, you will discover where you stand morally. The test features an unlikely, completely fictional situation in which you will have to make a decision. Remember that your answer needs to be honest, yet spontaneous. Please scroll down slowly and give due consideration to each line.
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THE SITUATION:

You are in Florida, Miami to be specific. There is chaos all around you caused by a hurricane with severe flooding. This is a flood of biblical proportions. You are photojournalist working for a major newspaper, and you're caught in the middle of this epic disaster. The situation is nearly hopeless.You're trying to shoot career-making photos. There are houses and people swirling around you, some disappearing under the water. Nature is unleashing all of its destructive fury.
===============================================
THE TEST:

Suddenly you see a woman in the water. She is fighting for her life, trying not to be taken down with the debris. You move closer. Somehow the woman looks familiar. You suddenly realize who it is. It's Hillary Clinton! At the same time you notice that the raging waters are about to take her under forever. You have two options: You can save the life of Hillary Clinton or you can shoot a dramatic Pulitzer Prize winning photo, documenting the death of one of the world's most powerful women (in her mind, at least).
===============================================
THE QUESTION:

Here's the question, and please give an honest answer.......

"Would you select high contrast color film, or would you go with the classic simplicity of black and white?"

Friday, May 11, 2007

Attention All Armada Members.....

To All the brave, courageous and fearless members of the Armada.

When our Pirate site was set up over at Google, the method of how we receive each others E-mails was automatically in the "No E-Mail" position. Because of this we have been experiencing some major communications problems.....

Go to the Armada site, and under "Edit my Membership", change the method you receive E-Mails to the last choice, which means all e-mails are received instantly....

Good Sailin mates.....Cookie...

Thursday, May 10, 2007

I'm so sick of MSM lie's...the Press ignores 2,700 military men & women..

Well Sir....at Bluto's request, I borrowed and posted this....and I agree completely....

The Latest Mainstream Media Lie...
...is a lie of omission.

John Hinderaker at Powerline writes about The Appeal for Courage:

As an American currently serving my nation in uniform, I respectfully urge my political leaders in Congress to fully support our mission in Iraq and halt any calls for retreat. I also respectfully urge my political leaders to actively oppose media efforts which embolden my enemy while demoralizing American support at home.

The War in Iraq is a necessary and just effort to bring freedom to the Middle East and protect America from further attack.It was signed by 2,700 active duty service men and women, and the only place you'll read about it is on blogs like this one. Not your local newspaper, not CNN, certainly not NBC or CBS - not even Fox, so often accused of leaning right. But you'll certainly hear about three disgruntled generals and their hissy fits over strategy and tactics.

That's news, at least as profoundly biased mainstream media types define it. It should shame every one of us that those who are putting their lives at risk for our freedom and safety feel the need to publicly ask the folks at home and their representatives to grow a pair of balls.


As a Disabled Vet, I am becoming so ashamed of our Government...and most certainly the MSM of this country....

Cookie....

Mmmm...Mmm, Chicken Schnitzel....


Well Sir...if'n there be anything I really loves....its a great Schnitzel....so Sue gertson sent me her method. Me thinks you be a likin it also....


Chicken Schnitzel

4 (6-ounce) skinless, boneless chicken breast halves
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 tablespoons all-purpose flour
2 tablespoons Dijon mustard
1 large egg, lightly beaten
1/2 cup dry breadcrumbs
1 1/2 tablespoons grated fresh Parmesan cheese
2 teaspoons finely chopped fresh parsley
2 teaspoons chopped fresh chives
1 garlic clove, minced
1 tablespoon olive oil
4 lemon wedges (optional)

Preheat oven to 350°.

Place each chicken breast half between 2 sheets of heavy-duty plastic wrap; pound to 1/2-inch thickness using a meat mallet or rolling pin. Sprinkle chicken with salt and pepper.

Place flour in a shallow bowl. Combine mustard and egg in another shallow dish. Combine breadcrumbs, cheese, parsley, chives, and garlic in yet a third shallow dish.

Dredge 1 chicken breast half in flour, turning to coat; shake off excess flour.

Dip in egg mixture; dredge in breadcrumb mixture. Repeat procedure with remaining chicken, flour, egg mixture, and breadcrumb mixture.

Heat oil in a large ovenproof nonstick skillet over medium-high heat. Add chicken; sauté 2 1/2 minutes or until browned.

Remove from heat. Turn chicken over; place pan in oven. Bake at 350° for 10 minutes or until chicken is done. Serve with lemon wedges, if desired.Yield: 4 servings (serving size: 1 chicken breast half)

A Question for Europeans....

Well Sir....this about sums up my feelins....


Tuesday, May 08, 2007

Somemore goodies fer yur Sweet-tooth....

Well Sir....Sue frum down Texas way done sent me a few more a her great dessert recipe's. It's a damn good thing I ain't married to that woman...I'd weigh at least 300 pounds by now....course...I weigh's 250 now...but you get the idear....

Sopapilla Cheesecake Squares
Jeanne Wetjen

2 8-oz. pkgs cream cheese, softened 2 tsp. vanilla extract, divided
1 ¼ sticks butter, softened & divided 2 8-oz. pkgs crescent rolls
1 ½ C. sugar, divided ½ tsp. cinnamon

Preheat oven to 350°. Coat 13” x 9” baking pan with nonstick cooking spray. Set aside.

Combine cream cheese and 4 T. butter in large bowl; beat at medium speed with mixer until creamy. Gradually beat in one cup sugar and 1 tsp. vanilla.

Unroll 1 pkg. crescent rolls, place in bottom of prepared pan (do not separate rolls at perforations in dough), press dough out to edges of pan so pan is covered evenly. Spread cream cheese mixture in even layer over dough. Unroll remaining pkg. crescent rolls on lightly floured surface; shape into 13” x 9” rectangle, pressing dough to seal perforations. Position dough on top of cream cheese layer.

In small saucepan, melt remaining 6 T. butter; stir in remaining ½ C sugar, remaining 1 tsp. vanilla and cinnamon. Spread mixture evenly over dough.

Bake 30 minutes or until cheesecake is slightly puffed and top is golden brown. Cool before cutting into squares.

Chocolate Decadence By Sue Gertson
Cooking spray
1/2 cup, plus 3 tablespoons sugar
1/4 cup 2% reduced-fat milk
2 tablespoons plus 2 teaspoons unsweetened cocoa
1 1/2 tablespoons butter
1/2 ounce unsweetened chocolate, chopped
5 tablespoons all-purpose flour
1/2 teaspoon vanilla extract
1/8 teaspoon salt
1 large egg white
8 teaspoons semisweet chocolate chips

Preheat oven to 350-degrees F.Lightly coat muffin tin with cooking spray, and sprinkle 3/4 teaspoon sugar into each of the tins, shaking and turning to coat. Set prepared tins aside.

Combine 1/2 cup plus 2 tablespoons sugar, milk, and cocoa in a small saucepan, stirring well with a whisk. Bring to a boil over medium heat. Cook 30 seconds or until sugar dissolves, stirring constantly.

Remove from heat; add the butter and 1/2 ounce unsweetened chocolate. Stir until the chocolate melts and mixture is smooth.

Cool chocolate mixture 10 minutes. Add flour, vanilla, salt, and egg white to chocolate mixture, stirring with a whisk just until blended. Spoon 2 tablespoons chocolate mixture into each tin, and top each with 2 teaspoons chocolate chips.

Divide the remaining chocolate mixture evenly among tins, spreading to cover the chocolate chips. Bake at 350-degrees F for 20 minutes or until barely set. Cool for 10 minutes. Invert onto dessert plates.

Serve warm.

Summer's a comin.... break out the Vaseline fer the Gasoline...


Monday, May 07, 2007

I'm really getting extremely sick and ANGRY at the "Global Warming" crowd....

Well Sir....I borrowed this frum The Pen of Jen blog.....

....good article Jen......

Monday, May 7, 2007

Children Bad For the Planet

It was only a matter of time for the global warming crowd to start pointing the finger as to who is the worst for the planet. It comes as no surprise that the ones picked are the second most vulnerable people on the earth. First being the unborn, which the Liberals of the world have successfully made into useless garbage, now they are targeting the children.(source)

We are now equating a living, breathing, person to 620 flights from London to New York. How absolutely ridiculous is this? Why not suggest no transcontinental flights? Why not have the populations be fined for being overweight? It seems like they use more than a child. Wait a minute, my husband is 15" taller than me, certainly tall people leave a bigger carbon footprint than me. What about those adventurous people, they should be fined, because they destroy the environment.I think that the Global Warming movement needs to be first on the chopping block. How many morons do you need to sell a major lie? Apparently millions. One to be the head honcho, and the rest to bow down and blindly follow.Combine the Global Warming nuts with the Mother Earth pagans and there are problems. The Mother Earth pagans come right out and say that 1 billion people need to go. Oh, and remember the charm of the Mennonites, they want us all to live like that, and simplify, simplify, simplify.(source)

I wonder when the rest of us will stand up and respond to these beliefs that these groups have. God tells us in Genesis 1:28 And God blessed them, and God said unto them, Be fruitful, and multiply, and replenish the earth, and subdue it: and have dominion over the fish of the sea, and over the fowl of the air, and over every living thing that moveth upon the earth.Those of the Global Warming fad, misunderstand or haven't read God's word. Man is to replenish the earth. By having children, many, hardworking, faithful, God fearing children. And he is to subdue the earth, not worship the earth. Subdue means to conquer and to tame. Certainly not what the tree huggers teach. We are to respect the earth, but if it is between a tree surviving and a child being born, it is a no brainer.

Now I know that many in the world are giving birth to drug-altered children, but that does not change my opinion on the value of life over the earth. Life over Global Warming.

Remember what I wrote before, if global warming was true Al Gore would not be wasting so much, because according to his group, we are ten years from a catastrophe.The time is now. We need to speak before fiction becomes truth. Be the light in your neighborhood and stop this insanity.
_________________

....this Cookie's own personal opinion is that if we're going eliminate and get rid of anyone, let us start with Al Gore and his Leer jet riding, Hollywood tree hugging, insane idiot eco-nazis and others of this alleged "politically correct" ilk....

SAVE THE CHILDREN....... my God....that life in the womb is completely defenseless and helpless....

Cookie....

A couple a Dessert recipe's fer y'all....

Well Sir....here be a couple of great recipe's y'all can use fer dessert, or an evening snack. These were sent to me by that expert on good old fashioned home cookin, Sue Gertson frum Eagle Lake, Texas.....

Pumpkin Spice Cake With Honey Cream Cheese Frosting

For Cake:
1 stick (8 Tbsp.) unsalted butter, room temperature
1 ¼ c. light brown sugar
2 large eggs
1 c. fresh or canned pure pumpkin (about 1/2 of a 15 ounce can)
1 tsp. pure vanilla extract
2 c. sifted cake flour
1/4 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. ground cinnamon
1/4 tsp. ground ginger
1/8 tsp. ground cloves
1/2 c. (120 ml) buttermilk, room temperature

For Frosting:
8 oz. cream cheese, room temperature
1/4 c. unsalted butter, room temperature
2 Tbsp. honey
1 tsp. vanilla
2 c. confectioners' (powdered or icing) sugar, sifted

For Garnish:
¼ cup walnuts or pecans (optional)

Preheat the oven to 350-degrees F. and place rack in center of oven. Grease two 8- or 9-inch cake pans, lining the bottom with parchment. Set aside.

In the bowl of your electric mixer (or with a hand mixer), cream the butter and sugar until light and fluffy (about 2-3 minutes). Add the eggs, one at a time, mixing well after each addition. Add the pumpkin puree and vanilla and beat until incorporated.

In a separate bowl, whisk together the flour, baking soda, baking powder, salt and spices. Add the flour mixture and buttermilk alternately to the pumpkin batter, beginning and ending with the flour mixture. Divide the batter between the prepared pans. Bake for approximately 25 - 30 minutes, or until a toothpick inserted in the middle comes out clean. Cool on a wire rack for 10 minutes and then invert and remove the cakes from their pans. Cool completely before frosting.

Frosting:
Place the cream cheese and butter in the bowl of an electric mixer (or use a hand mixer) and beat until smooth. Add the honey, vanilla and confectioners' sugar and beat (slowly at first) to combine. Adjust syrup or sugar until you have the right consistency.

Assemble:
Place one of the cake layers, top side down, on a serving plate. Frost with a layer of icing. Place the second cake, top side up, onto the first layer and frost. Garnish with nuts if desired. Refrigerate but bring to room temperature before serving.
___________________________

"Ugly Cake"

INGREDIENTS

1 (18.5 ounce) package yellow cake mix
1/2 cup butter, melted
2 eggs
1 teaspoon vanilla extract
1 (8 ounce) package cream cheese
2 eggs
1 teaspoon vanilla extract
4 cups confectioners' sugar

DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).

Mix cake mix, melted butter or margarine, 1 teaspoon vanilla, and 2 eggs with a spoon. Pat into a 9 X 13 inch pan.

Mix cream cheese, 2 eggs, and 1 teaspoon vanilla with an electric mixer. Slowly beat in confectioner's sugar. Pour over cake layer.
Bake for 40 to 45 minutes. Cool.